Last week, I made these YUMMMMMMMMMY Chicken Lettuce Wraps. They are so delicious filled with fresh vegetables and chicken coated in a sauce with a little kick and a peanuty hint. Wrapping them in crunchy lettuce just makes everything SING together.
I am sure this recipe can be adapted with changes to any veggies you like and making the sauce as spicy or sweet as you like. However you do it, I believe you are going to really enjoy these. They are nice for a light summer supper and elegant enough to serve to guests.
And since it is July and #WorldWatercolorMonth, I thought I’d try painting some lettuce from my garden to share with this recipe.
Here’s the recipe. Enjoy!
Asian Chicken Lettuce Wraps*
1 head romaine, butter, bib, or iceberg lettuce to get approximately 8 large leaves (whatever kind you like best)
Filling:
- 2 Tbsp olive oil
- 1 1/2 lbs chicken breast, diced
- 1/2 cup sweet or green onion, diced
- 1/2 cup diced red bell peppers
- 1/2 cup matchstick carrots
- 1/2 cup diced celery
- 1 cup diced fresh pineapple
Sauce:
- 4 Tbsp hoisin sauce
- 2 Tbsp soy sauce
- 1 Tbsp rice wine vinegar
- 1 Tbsp brown sugar
- 1 Tbsp chili garlic paste
- 1/4 tsp ground ginger
- 3 garlic cloves, minced
- 1/4 tsp black pepper
- 1 tsp dry basil
- 1 tsp cornstarch
- 1/4 cup water
- Add at end:
- 1/4 cup smooth peanut butter
- 1/4 cup peanuts
Directions:
Dice and chop all Filling ingredients.
Whisk together all Sauce ingredients in a medium bowl except peanut butter and peanuts. Set aside.
Heat olive oil in a large wok or skillet over medium high heat. Add chicken and cook just until no longer pink, about 3 mins. Add onions, peppers, carrots and celery and saute for 2 more mins. Stir in pineapple chunks and Sauce and bring to a boil. Reduce to a simmer until thickened. Remove from heat and stir in peanut butter until smooth. Top with peanuts.
To serve, fill lettuce leaves with desired amount of filling and enjoy!
Cheers & Hugs,
Jodi
*Slightly adapted from another amazing recipe by Jen @ CarlsbadCravings.com!
This sounds good but wasn’t what I was thinking. LOL!
I pulled up my email on the phone and saw t;he title. I thought right away..
MMM….wonder what a Asian chicken looks like but if anyone can paint it Jodi can ;)!! That’s what happpens when half asleep 😉 asp now you know your post for tomorrow
LikeLiked by 2 people
Lol!!!!
LikeLiked by 1 person
Love the sauce, must try this one 😋
LikeLiked by 1 person
👍😉
LikeLiked by 1 person
These look and sound amazing!! YUMMM! It also sounds easy which is a plus! Your lettuce is absolutely wonderful! It really is good, Jodi!
LikeLiked by 1 person
Thanks pj 😉
LikeLiked by 1 person
Looking good (as usual). And that’s a lovely lettuce leaf. (K)
LikeLiked by 1 person
Thanks k ☺️
LikeLiked by 1 person
You did a terrific job with the lettuce, Jodi, right on my friend! And not an easy subject! One of my trial runs for my hummingbird was on hot press paper. I’m never happy with what I do on hot press. What is your secret, mentee? This isn’t Jodi-loose, which is why I thought you liked HP. Mentor=confused, but I don’t wanna let that HP go to waste. Any Hints from Heloise for me lol?
LikeLiked by 1 person
Thanks Loo – I’m not completely happy with it, but I’m not completely unhappy either. Always want to be better LOL! I don’t have any secrets with hot press – just love the fluidity I suppose. It reminds me a bit of when I cover up hot press with gesso. Just a whole different feel. I really have no clue what I am doing!!! 🙂
LikeLiked by 1 person
Do you work wet in wet on it? Mine just look bad always seemingly lol. But I’ve not worked wiw on it.
LikeLiked by 1 person
I’ve done both and usually some of each 🙂
LikeLiked by 1 person
Jodi, we ate at a new ‘city restaurant’ last month that specializes in burgers…and I was intrigued to see that I could opt to have mine between leaves of lettuce rather than slabs of bun. I loved it, and have been thinking of other ways to use lettuce as a ‘delivery system.’ Of course I bookmarked this; I’ll be trying the sauce this week.
We’re getting our lettuce via a CSA this summer and it looks EXACTLY like your painting.
Great post! Thanks, my friend!
Pam
LikeLiked by 1 person
Yay. Thanks Pam. I love a burger between crunchy leaves of lettuce in the summer. So much lighter and healthier s d really yummy
LikeLiked by 1 person
That looks like a perfect summer meal. 🙂
LikeLiked by 1 person
They are so yummy 👍
LikeLike
Jodi, these look so yummy! 😊
LikeLiked by 1 person
They really are Mary 🙂
LikeLiked by 1 person
I love lettuce wraps and these looks yummy! Will pin them and try! The lettuce painting is pretty cool Jodi!
LikeLiked by 1 person
Awh! Thanks Lynn 🙂
LikeLiked by 1 person
🙂
LikeLike
I almost ate my phone.
LikeLiked by 3 people
this sounds amazing.
LikeLiked by 1 person
Thanks Beth 🙂 They are really yummy
LikeLike
I have a feelin your “little kick” may be more than I can handle..:) What would you add to make it more sweet? It looks very good and healthy.
LikeLiked by 1 person
I would leave out any hot sauce and add a bit more peanut butter then. 😉👍
LikeLiked by 1 person
Wow the sauce really does sound amazing! I do love lettuce wraps with pretty much anything in them. I’ll have to give this a go some day. And Jodi, you did an incredible job with the lettuce leaf. I would think that to be a terribly hard subject to paint. xoxo
LikeLiked by 1 person
It is really yummy. Thanks so much KR. ☺️
LikeLiked by 1 person
Love the sauce! It’s looking like Indian curry 😋 great job with lettuce illustration! Fresh as Jo style! 😍
LikeLike
Looks delish, Jodi! 😍 I love lettuce wraps! ❤️ And I LOVE how you painted your lettuce leaf!! WOWZA!! Look at you go, girl!! 🌟🌟🌟 You even shaded it. 🍍🌶😊
LikeLike
Delicious recipe and watercolor. Jodi your lettuce leaf is awesome.
LikeLiked by 1 person
You are so sweet Sharon! Thanks – the watercolor leaf didn’t turn out as good as I wanted, but then it wasn’t too bad either. I can only imagine how you could rock it! 🙂
LikeLike
Loving the recipe and the watercolor is green and crispy! Have a wonderful weekend Jodi! 🙂
LikeLike
Thanks T!
LikeLiked by 1 person
This sauce sounds amazing Jodi, all my favs like hoisin sauce and peanut butter! This is such a great summer meal too, especially paired with a watercolor lettuce leaf 🙂
Jenna
LikeLiked by 1 person
Thanks Jenna – I think you will love it 🙂
LikeLike
Lovely painting, mouth-watering photograph and a great looking recipe…you are so wonderfully multi-talented! Thank you for sharing all of these delightful treats.
LikeLiked by 1 person
awh! Thanks H! You are so kind and also UBER talented!!!
LikeLiked by 1 person
Love those flavors in the sauce Jodi! Have you had the chicken lettuce wraps at P.F.Changs? They’re so delicious…yours look – and the recipe reads – like they might taste similar! Yum Yum!! 🙂
LikeLiked by 1 person
I sure have and love them!!!!
LikeLiked by 1 person
Me too!! Hope you’re having a gorgeous Sunday!! 🙂
LikeLiked by 1 person
it was a beauty of a day – and found time to relax and paint 🙂
LikeLiked by 1 person
I had lettuce wraps a few times and gotta say lettuce has never tasted so well.. Fun pic of the lettuce.. haha loved it.
LikeLike
So true!!!! LOL! Yummy lettuce filled with these goodies – eh?
LikeLike