Frozen Grapes in Pinot Grigio

Chilling White Wine.

I recently learned about this great tip for keeping your white wine chilled without watering it down.

Freeze a bag of grapes, and use them as “ice cubes.”

At the end of your drink, you have a wonderful treat of wine soaked grapes to enjoy!  And your wine stays full flavored to the very end.

I am definitely more of a red wine girl, but I sometimes enjoy a light Pinot Grigio or Sauvignon Blanc or a crisp, buttery Chardonnay in the summer.

Dropping in a few frozen grapes makes it even more of a treat.

Enjoy!

Cheers & Hugs,
Jodi