There’s another birthday in the house this week!
Happy Birthday Liz!
Since I’m more of a cookie baker than a cake baker (at least currently) – thought I’d take the traditional SPRINKLY birthday cake mix and make some cookies with them.
EASY PEASY!
Start with just a box of your favorite sprinkly birthday cake mix (I used Betty Crocker Party Rainbow Chip), 1/3 cup oil, and 2 eggs.
Then it NEVER hurts to add some MORE SPRINKLES!
Refrigerate a bit to firm up, roll in tablespoon size balls, flatten with a flour-dipped cup, bake for about 8 mins, frost, add MORE sprinkles – and VOILA – Birthday Cake Cookies!
Hope you’re having a sprinkly kind of day – at life in between.
Cheers and Hugs,
Jodi
Rainbow chip cake is my favorite. And with extra sprinkles.. yum! I need to try this.
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