So just yesterday I announced how I was taking on a two-week poetry challenge for the WordPress Daily Post…  Right?

Today’s assignment was the topic of Trust using an Acrostic Poem and using Internal Rhyme…….. YIKES!

It is 10 pm.

I’ve worked all day, spent the evening at a fun card class with Colleen (and Katie :)).

I’m sipping a G&T, and… WTH!

Too much to deal with…  too many rules…

I like poetry and all, but….

Can I just share a recipe instead?  🙂

How about some yummy and SUPER easy Cinnamon Popcorn?!

At first try, I was so-so on this, but after my G&T (and skipping dinner), I think I might have to throw the rest of this stuff away before I eat it all!!

Some of you may recall my super-addictive, super-delicious, super-amazing Homemade Caramel Corn.  It is so crazy delish – seriously!  A MUST Make recipe.  DO NOT HESITATE!

Well – when I saw recipes circulating for cinnamon popcorn, like Rachael Ray’s, I envisioned a kicked up version using Hulless Butter Popcorn.

I happened to have a bag of  Cinnamon Red Hot Imperials on hand.  Isn’t this an item in everyone’s pantry?!?!  🙂

I also happened to have a bag of Snyder’s of Berlin Hulless Butter Popcorn.

So I adapted and created this Kicked-Up Version of Cinnamon Popcorn that I think you will like.

Give it a go…. or NOT if you are on a DIET! 🙂

This is how simple this stuff is:

Jodi’s Kicked Up Cinnamon Popcorn

1 bag (approximately 8 cups) Snyder’s Hulless Butter Popcorn (or you can pop 8 cups of popcorn)
1 cup Cinnamon Red Hot Imperials (or any other type of cinnamon candy)
1/2 cup water

 

Spread popcorn out on a baking sheet covered with parchment paper.
Melt cinnamon candy and water in a saucepan until completely melted.
Pour cinnamon candy over popcorn.
Bake in 250 degree F oven for approximately 20 minutes.
Let cool completely.

DEVOUR! 🙂

 

Cheers & Hugs,
Jodi