There’s another birthday in the house this week!

Happy Birthday Liz!

Since I’m more of a cookie baker than a cake baker (at least currently) – thought I’d take the traditional SPRINKLY birthday cake mix and make some cookies with them.

EASY PEASY!

Start with just a box of your favorite sprinkly birthday cake mix (I used Betty Crocker Party Rainbow Chip), 1/3 cup oil, and 2 eggs.

Then it NEVER hurts to add some MORE SPRINKLES!

Refrigerate a bit to firm up, roll in tablespoon size balls, flatten with a flour-dipped cup, bake for about 8 mins, frost, add MORE sprinkles – and VOILA – Birthday Cake Cookies!

Hope you’re having a sprinkly kind of day – at life in between.

Cheers and Hugs,

Jodi