If you like lemony, citrusy dense deliciousness, give this one a try. I found the recipe at: Our Humble Hearts blog here
birthday
Love ya
I wasn’t going to post today, but it’s a friend’s birthday, and she asked me to write a blog post today for her birthday – “not about her – just something fun” is what she said.
PRESSURE!!
It got me thinking about all the birthdays we are celebrating right around now – FUN! FUN! We will continue to celebrate our Colleen tomorrow with a family dinner and then my BFF Jill’s birthday is Monday and a couple more right around now. (And one that I forgot about last night at JB for a sweet friend that I must make up!!)
Thinking about all of these birthdays and these wonderful friends and dear family members makes me smile. I am so fortunate to have these wonderful people in my life that I love so much and that love me back! Go figure!
One of my (many) weird quirks is the need to have the last thing I say be “Love Ya” when hanging up the phone with family or friends or saying good-bye after being together.
Marty tells me I’m a pessimist because I always think the worst. I really don’t think I am. I think I usually see the bright side in most everything. I always like someone until they give me reason not to – you don’t have to prove yourself to me. I automatically like you.
I fall in love very easy too! I love people! I’m not talking in the “I want to marry you” kind of way. Already got that covered!
I mean I genuinely love people. Love meeting new people. Love learning about their “story.” Love making people happy. I enjoy being with people – nope – not a loner here.
So back to the pessimist comment. I always end conversations with “Love ya” because I always think – If this is the last time I see this person – or the last time I talk to them – I want the last thing they remember I said to be that I love them.
Pessimistic? I don’t know… I do worry. About E-V-E-R-Y-T-H-I-N-G when it comes to my family and friends because I love them so much and don’t want anything to happen to them. I know it’s unproductive and I’m working on that, but in the meantime – I am just going to keep making sure that every time I hang up the phone or say goodbye – I say “Love Ya.”
…and oh how I love it when they say it back!
Yep – that’s me – life in between.
Cheers and Hugs,
Jodi
PS And Happy Birthday Julie! Hope this was ok! Love ya!
Happy Birthday Colleen!

Every Special Birthday Girl Deserves a Special Card. I loved making this one with StampinUp’s “Petal Parade” and “Gorgeous Grunge” Stamp Sets and the new “SoSocial”. I even broke out the sewing machine to stitch in a little extra love.
White Reese Peanut Butter Cup Cookies
Today is a VERY special day! It’s the birthday of a very special girl… Our sweet daughter-in-law.
Happy Birthday Colleen McKinney! (Has a nice ring – huh?)
In honor of the first year we get to wish Colleen a happy birthday as our “daughter,” I had to make a special cookie – right?!
Well – Colleen’s favorite sweet treat is (you’ll never believe it) White Reese’s Peanut Butter Cups.
Did you even know they existed? They are surprisingly pretty amazing!
So I used my trusty chocolate chip “base” cookie recipe and tweaked it up by switching the chocolate chips for CHUNKS of White Reeses’s Peanut Butter Cups.
They turned out pretty yummy.
Pretty simple recipe that I know by heart:
White Reese Peanut Butter Cup Cookies
Mix together:
1 lb softened butter (YEPPERS – you heard me right – I did say O N E P O U N D – 4 sticks – 2 cups)
1-1/2 cups packed brown sugar
1 -/2 cups white sugar
2-3 tsp vanilla (just pour some in)
4 eggs
Then add:
5 cups flour
2 tsp baking soda
2 tsp salt
Lots of chopped up White Reese Peanut Butter Cups (about 24 oz)
Drop by heaping tablespoons on baking stone, and bake at 375 for 9-11 min.
VOILA! Enjoy!
With a cup of cold milk (traditional style)……..
Or a glass of red wine (Jodi style) …….
Or with a can of room temperature Mountain Dew ( COLLEEN STYLE!)

